rappé pie
rappé pie
(ˈræpeɪ) orrappe
n
(Cookery) Canadian an Acadian dish of grated potatoes and pork or chicken
[from Acadian French tarte râpée grated pie]
Collins English Dictionary – Complete and Unabridged, 12th Edition 2014 © HarperCollins Publishers 1991, 1994, 1998, 2000, 2003, 2006, 2007, 2009, 2011, 2014