haute cuisine

Related to haute cuisine: nouvelle cuisine

haute cuisine

1. Elaborate or skillfully prepared food, especially that of France.

2. The characteristic style of preparing such food.

[French : haute, feminine of haut, high, elegant + cuisine, cooking.]

American Heritage® Dictionary of the English Language, Fifth Edition. Copyright © 2016 by Houghton Mifflin Harcourt Publishing Company. Published by Houghton Mifflin Harcourt Publishing Company. All rights reserved.

haute cuisine

(ot kwizin)

(Cookery) high-class cooking

[literally: high cookery]

Collins English Dictionary – Complete and Unabridged, 12th Edition 2014 © HarperCollins Publishers 1991, 1994, 1998, 2000, 2003, 2006, 2007, 2009, 2011, 2014

haute cui•sine

(ˌoʊt kwɪˈzin)
n.

1. food preparation as an art.

2. fine food prepared in an elaborate manner.

[< French: literally, high kitchen]

haute cuisine

A French phrase meaning high cooking, used to mean cookery of a high degree of skill or elaborateness.

ThesaurusAntonymsRelated WordsSynonymsLegend:

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Noun

haute cuisine - (French) an elaborate and skillful manner of preparing food

cuisine, culinary art - the practice or manner of preparing food or the food so prepared

France, French Republic - a republic in western Europe; the largest country wholly in Europe

Translations

haute cuisine

[otkwizin] N → alta cocina f

Collins Spanish Dictionary - Complete and Unabridged 8th Edition 2005 © William Collins Sons & Co. Ltd. 1971, 1988 © HarperCollins Publishers 1992, 1993, 1996, 1997, 2000, 2003, 2005

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References in periodicals archive ?

And while it is billed as a dining experience, don't expect haute cuisine. It is the most basic of food and if you don't get your face in the trough and inhale it rapidly, it is whipped away to allow the production to move along.

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The bullfrog in question, it appears, had been introduced into France in 1968 (by the adventurer Armand Loti) 'because their legs were (and are) considered a delicacy in la haute cuisine'.

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The newly launched menu that united haute cuisine with some classic street food delights made us feel on top of the world.