2-1/2 cups warm water 2 tablespoons chili powder 1 tablespoon cumin 4 teaspoons ham, beef or vegetable bouillon or soup base 3 tablespoons fine
corn flour 3 tablespoons kidney or pinto bean flour
Their scores indicated a preference for
corn flour tortillas containing cottonseed flours over soy flours.
Method: Mix allA[degrees]purpose flour,
corn flour, soya sauce, salt, sugar and water into semiA[degrees]thick form.
2 Continue to add remaining sugar and
corn flour. Mix for a further 20 seconds.
Dissolve the
corn flour with the water and mix thoroughly, place in the liquidiser followed by the butter.
National Starch Food Innovation has introduced Hi-maize Whole Grain
corn flour, a whole grain flour that delivers high dietary fiber content while providing high antioxidant, vitamin A and folic acid levels.
The rest are prepared from nixtamalized
corn flour. While some
corn flour in Mexico is fortified with micronutrients, nixtamal-based tortillas are not.
Mix the milk with 150ml of juice from the can of apricots, stir in the
corn flour and heat gently.
GRUMA, a world leading
corn flour and tortilla producer, manufacture and distribute tortillas under the well known MISSION brand name.
Put the
corn flour in the bottom of a mixing bowl, and sift in the all-purpose flour.
Monaca makes grain-based products, including
corn flour, and employs 2,000 people.
The first five products introduced by American Growers Foods are based on corn: corn flakes, corn muffin mix, hot corn cereal, cornmeal and
corn flour. The company is scheduled to introduce an additional 36 products in the next two months, those products will be based on wheat, oats and rye and will be processed after this harvest.