water ice
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water ice
n.
A dessert made of finely crushed ice that has been sweetened and flavored.
American Heritage® Dictionary of the English Language, Fifth Edition. Copyright © 2016 by Houghton Mifflin Harcourt Publishing Company. Published by Houghton Mifflin Harcourt Publishing Company. All rights reserved.
water ice
n
(Cookery) an ice cream made from a frozen sugar syrup flavoured with fruit juice or purée; sorbet
Collins English Dictionary – Complete and Unabridged, 12th Edition 2014 © HarperCollins Publishers 1991, 1994, 1998, 2000, 2003, 2006, 2007, 2009, 2011, 2014
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Noun | 1. | water ice - water frozen in the solid state; "Americans like ice in their drinks" ice cube - a small cube of artificial ice; used for cooling drinks glacier - a slowly moving mass of ice H2O, water - binary compound that occurs at room temperature as a clear colorless odorless tasteless liquid; freezes into ice below 0 degrees centigrade and boils above 100 degrees centigrade; widely used as a solvent crystal - a solid formed by the solidification of a chemical and having a highly regular atomic structure black ice - a thin coating of ice (as from freezing mist) on a road or sidewalk; nearly invisible but very hazardous hailstone - small pellet of ice that falls during a hailstorm icicle - ice resembling a pendent spear, formed by the freezing of dripping water |
2. | water ice - an ice containing no milk but having a mushy consistency; usually made from fruit juice |
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Translations
water ice
n (Brit) (Culin) → sorbettoCollins Italian Dictionary 1st Edition © HarperCollins Publishers 1995