knackwurst

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knack·wurst

or knock·wurst  (nŏk′wûrst′, -wo͝orst′)
n.
A short, thick, highly seasoned sausage.

[German : knacken, to crack (from Middle High German, of imitative origin) + Wurst, sausage; see wurst.]
American Heritage® Dictionary of the English Language, Fifth Edition. Copyright © 2016 by Houghton Mifflin Harcourt Publishing Company. Published by Houghton Mifflin Harcourt Publishing Company. All rights reserved.

knackwurst

(ˈnɒkˌwɜːst) or

knockwurst

n
(Cookery) a short fat highly seasoned sausage
[German, from knacken to make a cracking sound + Wurst sausage]
Collins English Dictionary – Complete and Unabridged, 12th Edition 2014 © HarperCollins Publishers 1991, 1994, 1998, 2000, 2003, 2006, 2007, 2009, 2011, 2014
ThesaurusAntonymsRelated WordsSynonymsLegend:
Noun1.knackwurst - short thick highly seasoned sausage
sausage - highly seasoned minced meat stuffed in casings
Based on WordNet 3.0, Farlex clipart collection. © 2003-2012 Princeton University, Farlex Inc.
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/ Bless your capillaries / like the roots of Early Girls, / your large intestine like dozens / of miniature knackwursts." She ends with a blitz of metaphors: "for now I'll have to settle, / my Sugar--Cane Showered Scallop, my Swimming Angel, / for your smile which says Braised Chicken, / Cilantro Dumplings, Romaine's Most Tender Hearts." Has any baby ever been presented as this delicious?