brown fat
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brown fat
n.
One of two types of fatty tissue in mammals, especially in newborn infants and hibernating animals, that is composed of dark-colored cells containing numerous mitochondria and lipids, which are converted into body heat.
American Heritage® Dictionary of the English Language, Fifth Edition. Copyright © 2016 by Houghton Mifflin Harcourt Publishing Company. Published by Houghton Mifflin Harcourt Publishing Company. All rights reserved.
brown fat
n
(Physiology) tissue composed of a type of fat cell that dissipates as heat most of the energy released when food is oxidized; brown adipose tissue. It is present in hibernating animals and human babies and is thought to be important in adult weight control
Collins English Dictionary – Complete and Unabridged, 12th Edition 2014 © HarperCollins Publishers 1991, 1994, 1998, 2000, 2003, 2006, 2007, 2009, 2011, 2014
brown′ fat′
n.
brownish yellow adipose tissue that accumulates in hibernating mammals, producing heat if the body becomes too cold.
Random House Kernerman Webster's College Dictionary, © 2010 K Dictionaries Ltd. Copyright 2005, 1997, 1991 by Random House, Inc. All rights reserved.