negus
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Ne·gus
(nē′gəs, nĭ-go͞os′)n.
Used formerly as a title for emperors of Ethiopia.
[Amharic nəgus, from Ge'ez nəguś, king, ruler, verbal adjective of nagśa, to rule, become king; see ngś in Semitic roots.]
ne·gus
(nē′gəs)n.
A beverage of wine, hot water, lemon juice, sugar, and nutmeg.
[After Francis Negus (died 1732), English army officer.]
American Heritage® Dictionary of the English Language, Fifth Edition. Copyright © 2016 by Houghton Mifflin Harcourt Publishing Company. Published by Houghton Mifflin Harcourt Publishing Company. All rights reserved.
negus
(ˈniːɡəs)n, pl -guses
(Brewing) a hot drink of port and lemon juice, usually spiced and sweetened
[C18: named after Col. Francis Negus (died 1732), its English inventor]
Negus
(ˈniːɡəs)n, pl -guses
(Government, Politics & Diplomacy) a title of the emperor of Ethiopia
[from Amharic: king]
Collins English Dictionary – Complete and Unabridged, 12th Edition 2014 © HarperCollins Publishers 1991, 1994, 1998, 2000, 2003, 2006, 2007, 2009, 2011, 2014
ne•gus1
(ˈni gəs)n., pl. -gus•es.
1. a title of Ethiopian royalty.
2. (cap.) the Emperor of Ethiopia.
[1585–95; < Amharic nəgus king < Geez, participle of nägšä to reign]
ne•gus2
(ˈni gəs)n.
a beverage of wine, hot water, sugar, nutmeg, and lemons.
[after Francis Negus (d. 1732), English colonel]
Random House Kernerman Webster's College Dictionary, © 2010 K Dictionaries Ltd. Copyright 2005, 1997, 1991 by Random House, Inc. All rights reserved.
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Noun | 1. | negus - wine and hot water with sugar and lemon juice and nutmeg mulled wine - wine heated with sugar and spices and often citrus fruit |
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