carbamic acid


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car·bam·ic acid

 (kär-băm′ĭk)
n.
A hypothetical acid, NH2COOH, that exists only in the form of its esters and salts.

American Heritage® Dictionary of the English Language, Fifth Edition. Copyright © 2016 by Houghton Mifflin Harcourt Publishing Company. Published by Houghton Mifflin Harcourt Publishing Company. All rights reserved.

carbamic acid

(kɑːˈbæmɪk)
n
(Elements & Compounds) a hypothetical compound known only in the form of carbamate salts and esters. Formula: NH2COOH
Collins English Dictionary – Complete and Unabridged, 12th Edition 2014 © HarperCollins Publishers 1991, 1994, 1998, 2000, 2003, 2006, 2007, 2009, 2011, 2014

car•bam′ic ac′id

(kɑrˈbæm ɪk)
n.
a compound, NH3CO2, known only in the form of its salts or its esters.
[1860–65; carb- + am (ide) + -ic]
Random House Kernerman Webster's College Dictionary, © 2010 K Dictionaries Ltd. Copyright 2005, 1997, 1991 by Random House, Inc. All rights reserved.
ThesaurusAntonymsRelated WordsSynonymsLegend:
Noun1.carbamic acid - an acid that is known only by virtue of its salts (as ammonium carbamate) or its esters (as urethane)
acid - any of various water-soluble compounds having a sour taste and capable of turning litmus red and reacting with a base to form a salt
Based on WordNet 3.0, Farlex clipart collection. © 2003-2012 Princeton University, Farlex Inc.
Translations
CarbamidsäureCarbaminsäure
References in periodicals archive ?
Summary: Silica gel column chromatography of the ethyl acetate fraction of methanol extract of Vincetoxicum stocksii resulted in the separation of three new rarely occurring natural products; [4-(4-(methoxycarbonyl)benzyl)phenyl] carbamic acid (1), bis[di-p-phenylmethane]ethyl carbamate (2), methyl 2-hydroxy-3-(2-hydroxy-5-(3-methylbut-2-enyl)phenyl)-2-(4-hydroxyphenyl) propanoate, stocksiloate(3), along with five known compounds; 1-(4-hydroxy-3-methoxyphenyl)-1,2,3,-propanetriol (4), feruloyl-6-O-[beta]-D-glucopyranoside (5), 4-hydroxy-3,5-dimethoxybenzoic acid (6), apocynin (7) and vincetomine (8).
Various pathogenic microbes are able to utilize urea as a nitrogen source through the activity of the enzyme urease that converts urea into ammonia and carbamic acid, with the spontaneous hydrolysis of carbamic acid to carbonic acid generating a further ammonia molecule [40].