Cyamopsis tetragonolobus


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Related to Cyamopsis tetragonolobus: guar, Guar bean, Cyamopsis tetragonoloba
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Noun1.Cyamopsis tetragonolobus - drought-tolerant herb grown for forage and for its seed which yield a gum used as a thickening agent or sizing materialCyamopsis tetragonolobus - drought-tolerant herb grown for forage and for its seed which yield a gum used as a thickening agent or sizing material
cluster bean, Cyamopsis psoraloides, guar
legume, leguminous plant - an erect or climbing bean or pea plant of the family Leguminosae
Cyamopsis, genus Cyamopsis - small genus of annual usually hairy herbs of tropical Africa and Arabia
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References in periodicals archive ?
[8] observed thermal events at similar temperature ranges when analyzing the thermal stability of galactomannans extracted from Cyamopsis tetragonolobus L.
Biopolymer from Adenanthera pavonina L. Seeds: Characterization, Photostability, Antioxidant Activity, and Biotoxicity Evaluation
Guar gum, galactomannan is a non-gelling neutral polysaccharide composed of a linear (1- 4)-b-D-mannan backbone, mainly obtained from the endosperm of many leguminous seeds like Cyamopsis tetragonolobus L.
Influence of Hydrocolloid Gums on Textural, Functional and Sensory Properties of Low Fat Cheddar Cheese from Buffalo Milk
Feed ingredients used in this study were two cereals; corn (Zea mays L.) and rice broken (RB) (Oryza sativa L.); two cereal by-products; wheat (Triticum spp.) bran and rice (Oryza sativa L.) polishing; five oil seed meals; sunflower (Helianthus annus L.), cottonseed (Gossypoum spp.), guar (Cyamopsis tetragonolobus L.) and soybean (Glycine max L.) from Argentine and India and one animal protein meal, the fish meal (FM).
Standardized Ileal amino acid digestibility of commonly used feed ingredients in growing broilers
Chemical nature of the pigment of the seed coat of guar (cluster bean, Cyamopsis tetragonolobus L.
Seed colour affects light and temperature requirements during germination in two Lotus species (Fabaceae) of the Arabian subtropical deserts
Guar gum is a water soluble polysaccharide derived from the seeds of Cyamopsis tetragonolobus, family of Leguminosae.
Urea fertilizer coated with biodegradable polymers and diatomite for slow release and water retention
The in vitro performance allowed to conclude that the length of roots and the size of leaves were significantly higher in the media solidified with agar/guar galactomannans (GMs) extracted from seeds of a native Brazilian specie designated Cassia fastuosa (cassia) and from Cyamopsis tetragonolobus (guar guma commercial GM) were mixed with agar (Jain and Babbar, 2005), in the proportion of 3/3gL-1 (w/w), and used as a gelling agent in Marubakaido apple rootstock (Malus prunifolia Borkh) micropropagation.
ALTERNATIVE GELLING AGENTS FOR IN VITRO PROPAGATION OF ORCHID (DENDROBIUM SONIA)
mungo L.), cluster bean (Cyamopsis tetragonolobus (L.) Taub.), and Persian clover (T.
Biofertilizers in Pakistan: Initiatives and Limitations
Cluster bean (Cyamopsis tetragonolobus) also locally known as guara or guar is important leguminous crop of autumn season.
White gold powder in Pakistan

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